Description
A refreshing mocktail bursting with the flavors of fresh pineapple and ginger, perfect for family gatherings and cozy evenings.
Ingredients
Scale
- 1 cup fresh pineapple chunks
- 1-inch piece of fresh ginger (peeled and grated)
- 2 tablespoons honey or agave syrup
- 1/2 cup water
- Ice
- 2 cups ginger beer
- Fresh mint leaves for garnish
- Pineapple wedges for garnish
Instructions
- Combine the fresh pineapple chunks, grated ginger, honey or agave syrup, and water in a blender. Blend until smooth.
- Strain the mixture through a fine-mesh sieve into a pitcher to remove any pulp or ginger pieces.
- Fill two glasses with ice.
- Pour the pineapple-ginger mixture evenly between the two glasses, filling each about 1/3 of the way.
- Top off each glass with ginger beer.
- Stir gently to combine.
- Garnish with fresh mint leaves and pineapple wedges.
- Serve immediately and enjoy!
Notes
Make the pineapple-ginger base ahead of time and store in the fridge for up to two days. Add ginger beer before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 25g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg