Description
These delicious Pepperoni Pizza Sliders are perfect for cozy movie nights, family gatherings, or as a quick weeknight meal.
Ingredients
Scale
- 12 Hawaiian rolls
- 12 slices pepperoni
- 1 cup mozzarella cheese, shredded
- 1/2 cup pizza sauce
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Hawaiian rolls in half and place the bottom halves in a baking dish.
- Spread pizza sauce generously over the rolls.
- Layer the pepperoni slices evenly over the sauce.
- Sprinkle shredded mozzarella cheese over the pepperoni.
- Place the top half of the rolls back over the cheese.
- Mix melted butter with garlic powder and Italian seasoning, then brush over the top of the rolls.
- Bake for about 15 minutes, until the cheese is melted and tops are golden.
- Serve warm and enjoy!
Notes
Make ahead by preparing the sliders a day in advance and baking fresh when ready. They can be stored in an airtight container for up to three days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg