Description
A delightful mimosa recipe perfect for brunch gatherings, featuring a mix of juices and sparkling wine.
Ingredients
- Champagne or sparkling wine
- Orange juice
- Pineapple juice
- Grapefruit juice
- Fresh fruit slices (such as strawberries, oranges, and lemons)
- Mint leaves for garnish
Instructions
- Set up a bar area with glasses and various juice options to create an inviting atmosphere.
- Chill the champagne or sparkling wine on ice to ensure it’s refreshingly cold.
- Pour desired juice into a glass, filling halfway.
- Top with champagne to taste, allowing the bubbles to dance in the drink.
- Garnish with fresh fruit slices and a sprig of mint.
- Serve and enjoy with your guests!
Notes
Make mixtures in advance and add sparkling wine just before serving. Store leftover juices in the fridge for up to three days but mix with sparkling wine immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg