Description
A quick and comforting one-pan meal combining savory ground beef, vibrant broccoli, and a luscious honey garlic sauce.
Ingredients
Scale
- 1 lb ground beef
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
Instructions
- Brown the ground beef in a large skillet over medium heat until fully cooked.
- Add minced garlic to the pan and cook for another minute.
- Stir in the honey and soy sauce until well combined.
- Toss in the broccoli florets, cover the skillet, and steam for about 5 minutes.
- Serve over a bed of warm, fluffy rice.
Notes
This dish is great for customization with red pepper flakes, coconut milk, or extra veggies.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 12g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg