Description
Enjoy these creamy, fruity homemade popsicles made with yogurt and fresh berries—a simple, no-cook treat perfect for summer.
Ingredients
Scale
- 2 cups yogurt (plain or flavored)
- 1 cup fresh berries (strawberries, blueberries, raspberries, or a mix)
- Honey (optional, to taste)
Instructions
- Mix yogurt and fresh berries in a bowl until well combined.
- Add honey for sweetness if desired, and mix again.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 240-360 minutes or until solid.
- Run warm water over the molds for a few seconds to remove popsicles.
- Enjoy your homemade popsicles!
Notes
These popsicles can be made in advance, and you can customize the flavors with various fruits or yogurt options.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 80
- Sugar: 6g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg