Description
Delightful Garlic Parmesan Pizza Rolls that offer a cozy gourmet twist on the nostalgic snack, perfect for a chilly night in.
Ingredients
Scale
- 1 package of Totino’s pizza rolls
- 2 tablespoons garlic powder
- 3 tablespoons grated parmesan cheese
- 3 tablespoons butter
- Fresh parsley (optional for garnish)
Instructions
- Preheat your oven according to the instructions on the Totino’s pizza rolls package.
- Bake the pizza rolls as directed until they are golden and crispy, filling your kitchen with that irresistible aroma.
- In a small bowl, melt the butter and mix in the garlic powder until combined—this will become the magic sauce!
- Once the pizza rolls are done, remove them from the oven and immediately toss them in the garlic butter mixture, ensuring they’re well-coated.
- Sprinkle the grated parmesan cheese over the rolls while they are still hot so it melts slightly, creating a creamy delight on top.
- Garnish with freshly chopped parsley if desired and serve warm.
Notes
For a make-ahead option, prepare the garlic butter earlier and keep it in the fridge. Pair with marinara or ranch for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 pizza rolls
- Calories: 200
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg