Description
A quick and easy no-bake treat made with Greek yogurt and peanut butter, perfect for a healthy snack any time of year.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 2 tablespoons honey (or maple syrup)
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Chocolate chips or nuts for topping (optional)
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, honey, vanilla extract, and salt. Mix until smooth and creamy.
- Line a baking sheet with parchment paper.
- Using a spoon or cookie scoop, drop bite-sized amounts of the mixture onto the prepared baking sheet.
- If desired, sprinkle with chocolate chips or nuts.
- Freeze for at least 120 minutes or until firm.
- Store in an airtight container in the freezer.
Notes
These bites can be prepared in advance and stored for up to a month in the freezer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 2g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg