Description
A comforting crockpot dish featuring tender chicken and savory potatoes, perfect for chilly evenings.
Ingredients
Scale
- 4 chicken thighs or breasts
- 1 head of garlic, cloves separated and peeled
- 4 medium potatoes, cut into chunks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1 cup chicken broth
Instructions
- Season the chicken with olive oil, salt, pepper, and Italian seasoning in a large bowl.
- Place the cut potatoes and garlic cloves in the bottom of the crockpot.
- Layer the seasoned chicken on top of the potatoes and garlic.
- Pour the chicken broth over the chicken.
- Cover the crockpot and cook on low for 360-420 minutes or on high for 180-240 minutes until cooked through.
- Serve warm and enjoy!
Notes
Feel free to customize with lemon, ranch seasoning, or extra vegetables.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg