Description
A comforting and crunchy salad that brings back memories of summer cookouts and hearty family dinners.
Ingredients
Scale
- 1 head of cabbage, shredded
- 1 cup of shredded carrots
- 1 cup of diced bell peppers
- 1 cup of cherry tomatoes, halved
- 1 cup of Fritos
- 1/2 cup of mayonnaise
- 2 tablespoons of chipotle sauce
- 1 tablespoon of lime juice
- Salt and pepper to taste
Instructions
- Combine the shredded cabbage, carrots, bell peppers, and cherry tomatoes in a large bowl.
- Whisk together the mayonnaise, chipotle sauce, lime juice, salt, and pepper in a separate bowl.
- Pour the dressing over the cabbage mixture and toss until well combined.
- Add the Fritos right before serving to keep them extra crunchy.
Notes
For a zesty twist, consider adding avocado or cilantro. You can also incorporate black beans or corn for a southwestern flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 10mg