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Chocolate Peanut Butter Ritz Cookies


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  • Author: Chef Emma
  • Total Time: 15 minutes
  • Yield: 24 cookies
  • Diet: Vegetarian

Description

Delightful no-bake cookies made with Ritz crackers, creamy peanut butter, and chocolate, perfect for any occasion.


Ingredients

  • Ritz crackers
  • Creamy peanut butter
  • Chocolate chips (dark or milk)
  • Sprinkles (optional)

Instructions

  1. Spread a generous layer of peanut butter between two Ritz crackers to create a sandwich.
  2. In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.
  3. Carefully dip each peanut butter cracker sandwich into the melted chocolate, ensuring they are fully coated.
  4. Place the chocolate-covered sandwiches on a parchment-lined baking sheet.
  5. If desired, sprinkle some fun toppings on each treat while the chocolate is still warm.
  6. Allow the cookies to cool until the chocolate hardens. Enjoy each creamy, crunchy bite!

Notes

Store cookies in an airtight container at room temperature for up to a week. Feel free to customize with different nut butters or chocolates.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg