Description
Indulge in these creamy Chocolate Chip Cookie Cheesecake Bars that blend rich cheesecake with sweet chocolate chip cookie dough for a delightful treat.
Ingredients
Scale
- 1 package of chocolate chip cookie dough
- 1 package of cream cheese
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1 egg
Instructions
- Preheat the oven to 350°F (175°C). Grease a baking dish to ensure your bars come out easily.
- Press half of the chocolate chip cookie dough into the bottom of the dish, forming a solid base.
- In a separate bowl, beat together the cream cheese, sugar, vanilla extract, and egg until the mixture is smooth and creamy.
- Spread the cream cheese mixture evenly over the cookie dough layer, creating a dreamy filling.
- Crumble the remaining cookie dough on top of the cream cheese mixture, allowing bits of dough to peek through.
- Bake for 25-30 minutes, or until the top is golden brown and your kitchen is filled with heavenly aromas.
- Allow the bars to cool completely before slicing into squares.
Notes
For added flavor, consider incorporating lemon or orange zest, nuts, or a drizzle of melted chocolate on top.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 18g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg