Description
A delightful snack that combines zesty pepperoni and creamy mozzarella wrapped in low carb tortillas, perfect for any occasion.
Ingredients
- Low carb tortillas
- Pepperoni slices
- Mozzarella cheese, shredded
- Olive oil
- Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Lay a low carb tortilla flat and sprinkle mozzarella cheese evenly over it.
- Top with pepperoni slices and a sprinkle of Italian seasoning for that extra flavor kick.
- Roll up the tortilla tightly and place it seam-side down on a baking sheet.
- Brush the tops with olive oil to ensure they become golden and crispy.
- Bake for 10-12 minutes or until golden and melty, the aroma filling your kitchen.
- Let cool slightly before slicing into pinwheels and serving, making each bite a delightful treat!
Notes
These roll-ups can be made ahead of time and stored in the refrigerator until ready to bake.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg