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Cucumber Cottage Cheese Bites


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  • Author: Chef Emma
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A quick and easy no-bake snack that combines fresh cucumber rounds topped with creamy cottage cheese and fresh herbs.


Ingredients

Scale
  • 1 large cucumber
  • 1 cup cottage cheese
  • Fresh herbs (e.g., dill, chives, or parsley)
  • Honey or balsamic glaze (optional)

Instructions

  1. Slice the cucumber into thick rounds, about 1/2 inch thick.
  2. Top each cucumber slice with a dollop of creamy cottage cheese.
  3. Sprinkle fresh herbs over the cottage cheese.
  4. Drizzle with honey or balsamic glaze if desired.
  5. Serve immediately and enjoy your delightful bites.

Notes

Make-ahead: Prepare cucumber slices and cottage cheese a few hours in advance. Store leftovers in an airtight container in the fridge for up to a day.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites
  • Calories: 120
  • Sugar: 3g
  • Sodium: 220mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 10mg