Description
Delightfully tender and creamy cookies made with cake mix and cream cheese, dusted with powdered sugar for a cozy indulgence.
Ingredients
Scale
- 1 box cake mix (any flavor)
- 8 oz cream cheese, softened
- 1/2 cup butter, softened
- 1 egg
- Powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the softened cream cheese, butter, and egg until well combined.
- Gradually add the cake mix and stir until the dough is formed.
- Scoop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until lightly golden.
- Let the cookies cool for a few minutes before dusting them with powdered sugar.
- Serve and enjoy!
Notes
Refrigerate dough for up to 2 days and store cookies in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg