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Boom Sauce


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  • Author: Chef Emma
  • Total Time: 5 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A creamy and zesty dipping sauce perfect for burgers, fries, and more. Quick and easy to make, it’s a versatile addition to any meal.


Ingredients

Scale
  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon hot sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. In a bowl, combine the mayonnaise, ketchup, hot sauce, garlic powder, onion powder, and paprika.
  2. Mix well until the mixture is smooth and creamy.
  3. Season with salt and pepper to taste, adjusting to your preference.
  4. Serve as a delightful dipping sauce for burgers, fries, or sandwiches.

Notes

Boom Sauce can be made a day in advance. Store in an airtight container in the fridge for optimal flavor development.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Sauce
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg