Description
Delicious BBQ sausage bites that combine sweet and zesty flavors, perfect for gatherings or cozy weeknight dinners.
Ingredients
Scale
- 1 pound smoked sausage
- 1 cup barbecue sauce
- ¼ cup brown sugar
- 2 tablespoons mustard
Instructions
- Preheat the grill or oven to medium heat, allowing it to warm up while you prep the delicious ingredients.
- Cut the smoked sausage into bite-sized pieces, ensuring each piece is big enough to pack a flavorful punch.
- Mix the barbecue sauce, brown sugar, and mustard in a bowl until well combined into a glossy, sweet sticky mixture.
- Add the sausage pieces to the sauce and mix until each piece is well coated in the luscious blend.
- Place the sausage on skewers or secure them with toothpicks, making them easy to grab and enjoy.
- Grill or bake until heated through—about 10-15 minutes—watching closely until the edges get that delightful caramelization.
- Serve warm as an appetizer, and watch your guests delight in every bite!
Notes
Feel free to customize your BBQ sausage bites with different sausages or sauces for a unique twist. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 4 pieces
- Calories: 220
- Sugar: 10g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg